About
Learn about our cottage food business and what makes us special.
Learn about our cottage food business and what makes us special.
There’s Always Room for One More. 🤎
Hi, I’m Jamie — the baker, mom, and heart behind Sunday Table Bakery.
For me, food has never just been about what’s on the plate. It’s about the people gathered around it.
I grew up in a big Italian family where Sundays meant one thing: family. My Mawmaw’s house was where everyone gathered. There was always something cooking, plenty of people around the table, and somehow, no matter how many showed up, there was always room for one more.
Those Sundays stayed with me.
Now, as a wife and mom, I’ve carried that tradition into my own home. Sunday has become our day to slow down, make a big breakfast, gather for dinner, laugh, reconnect, and enjoy the simple things that can get lost during a busy week.
And somewhere along the way, my love of baking became Sunday Table Bakery.
What started in my own kitchen with a sourdough starter affectionately named Bertha 😂 and a whole lot of experimenting has grown into something I’m so excited to share with my community.
Everything I make is baked from scratch in small batches — from pillowy cinnamon rolls and buttery biscuits to hand-shaped sourdough bagels and whatever comes out of my kitchen next.
I'm not trying to be a big commercial bakery.
I want Sunday Table to feel like your neighbor baked something really good and saved some for you. 🥹
Because I believe some of life's best moments happen around a table — over warm bread, good food, messy conversations, belly laughs, and the people we love most.
So pull up a chair.
There’s always room for one more. 🤎
Sunday Table Bakery Homemade comfort bakes. Made to gather. Made to share.